Kambly Goldfish Chocolate

Since 1958, the light and crispy Goldfischli treats have been a beloved choice for any joyful pre-dinner gathering. Presently, they're coated in premium milk chocolate, captivating both young and old with their delightful flavor and distinctive form. This brand new product combines the classic appeal of Goldfischli with the indulgent richness of milk chocolate.

Milk chocolate 62% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier [lecithins (soya)], natural vanilla flavoring), wheat flour, coconut fat, sugar, glazing agent (shellac, gum arabic), sea salt, barley malt extract, yeast, glucose syrup, raising agent (sodium carbonates), acidity regulator (sodium hydroxide), may contain traces of eggs, sesame, nuts.